Mini Sausage Pizzas with Pear and Gorgonzola Recipe | Yummly
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Mini Sausage Pizzas with Pear and Gorgonzola

INSIDE THE RUSTIC KITCHEN
10Ingredients
50Minutes
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Mini Sausage Pizzas with Pear and Gorgonzola
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Ingredients

US|METRIC
4 SERVINGS
  • 2 pears (thinly slices)
  • 1 cup passata (/pureed tomatoes)
  • 8.8 oz. mozzarella
  • 780 grams gorgonzola
  • 1 italian sausage (skin removed)
  • 4 cups 0 flour (type)
  • 1 1/3 cups lukewarm water
  • 2 tsp. dry yeast
  • 1 pinch salt
  • 1 tsp. sugar
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