Mini Rhubarb Crumble Recipe| Vegan + Gluten Free + Sugar Free Recipe | Yummly

Mini Rhubarb Crumble Recipe| Vegan + Gluten Free + Sugar Free

NOURISH YOUR GLOW
9Ingredients
40Minutes
270Calories

Ingredients

US|METRIC
  • 4 stalks rhubarb (fresh)
  • 2 tablespoons lemon juice
  • 1 pinch ground ginger
  • 2 tablespoons maple syrup
  • 75 grams flour (I used buckwheat)
  • 1 teaspoon cinnamon
  • 2 tablespoons coconut oil
  • 75 grams oat (Jumbo, flakes)
  • 2 tablespoons maple syrup
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    NutritionView More

    270Calories
    Sodium0% DV5mg
    Fat12% DV8g
    Protein12% DV6g
    Carbs15% DV44g
    Fiber16% DV4g
    Calories270Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol
    Sodium5mg0%
    Potassium300mg9%
    Protein6g12%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber4g16%
    Sugars13g26%
    Vitamin A2%
    Vitamin C15%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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