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Mini Rhubarb Crumble Recipe| Vegan + Gluten Free + Sugar Free
NOURISH YOUR GLOW9Ingredients
40Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 stalks rhubarb (fresh)
- 2 Tbsp. lemon juice
- 1 pinch ground ginger
- 2 Tbsp. maple syrup
- 75 grams flour (I used buckwheat)
- 1 tsp. cinnamon
- 2 Tbsp. coconut oil
- 75 grams oat (Jumbo, flakes)
- 2 Tbsp. maple syrup
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium300mg9% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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