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Mini Quiches With Jerusalem Artichokes + Chives
WHAT'S COOKING GOOD LOOKING7Ingredients
50Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup jerusalem artichokes (peeled and thinly sliced)
- 3 eggs (lightly beaten)
- 2 Tbsp. extra-virgin olive oil
- 1/3 cup chives (finely chopped)
- 1 tsp. fresh thyme (chopped)
- 1/2 tsp. salt
- 1/2 tsp. red pepper flakes (optional)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium360mg15% |
| Potassium130mg4% |
| Protein6g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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