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Ingredients
US|METRIC
4 SERVINGS
- pastry shells
- 3 oz. cream cheese (at room temperature)
- 1/2 cup margarine (at room temperature)
- 1 cup flour (sifted)
- 1/4 lb. bacon
- 1 cup swiss cheese (finely grated)
- 2 eggs
- 1 cup half-and-half
- 1/4 tsp. salt
- 1 dash cayenne pepper
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat690 |
| % DAILY VALUE |
| Total Fat77g118% |
| Saturated Fat27g135% |
| Trans Fat4g |
| Cholesterol195mg65% |
| Sodium1000mg42% |
| Potassium290mg8% |
| Protein23g |
| Calories from Fat690 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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