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Mini Pumpkin Spice Cupcakes with Maple Cream Cheese Frosting
SATORI DESIGN FOR LIVING17Ingredients
35Minutes
190Calories
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Ingredients
US|METRIC
16 SERVINGS
- 3/4 cup pumpkin puree (not pumpkin pie filling)
- 1/4 cup unsalted butter (melted)
- 1/4 cup granulated sugar
- 3 Tbsp. pure maple syrup
- 1 large egg
- 3/4 cup all purpose flour
- 1 1/2 tsp. pumpkin pie spice
- 1/2 tsp. ground cinnamon
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 4 oz. cream cheese (softened)
- 1 Tbsp. butter (softened)
- 1/4 tsp. vanilla
- 2 Tbsp. pure maple syrup
- 1 pinch ground cinnamon
- 2 cups powdered sugar
- 1/4 cup chopped pecans (toasted, optional for garnish)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium140mg6% |
| Potassium65mg2% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber<1g3% |
| Sugars22g |
| Vitamin A40% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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