Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Mini Pumpkin Pies + Coconut Whipped Cream, Vegan+ Gluten-Free
THE COLORFUL KITCHEN12Ingredients
35Minutes
45Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
36 SERVINGS
- 1 cup rolled oats
- 10 dates (chopped)
- 1 Tbsp. coconut oil (+ extra for greasing)
- 14 oz. silken tofu
- 1 cup pumpkin puree
- 1/2 cup maple syrup
- 1 Tbsp. vanilla extract
- 3 Tbsp. cornstarch
- 1/8 tsp. salt
- 2 tsp. pumpkin pie spice
- whipped cream (Coconut, see recipe above)
- vegan chocolate chips
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium25mg1% |
| Potassium60mg2% |
| Protein1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g2% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes