Mini Potato Skins Stuffed with Avocado Salsa Recipe | Yummly

Mini Potato Skins Stuffed with Avocado Salsa

TODAY
10Ingredients
Seconds
600Calories

Ingredients

US|METRIC
  • 10 new potatoes (small, 2-inch diameter, red or white)
  • 2 tablespoons olive oil
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon freshly ground black pepper
  • 3 avocados (pitted, peeled, and diced)
  • 2 tablespoons lemon juice
  • 1/4 cup fresca (salsa)
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon ground cumin
  • freshly ground black pepper
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    NutritionView More

    600Calories
    Sodium26% DV630mg
    Fat45% DV29g
    Protein24% DV12g
    Carbs27% DV82g
    Fiber76% DV19g
    Calories600Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol
    Sodium630mg26%
    Potassium2480mg71%
    Protein12g24%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate82g27%
    Dietary Fiber19g76%
    Sugars6g12%
    Vitamin A6%
    Vitamin C170%
    Calcium6%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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