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Ingredients
US|METRIC
90 SERVINGS
- 160 grams all purpose flour (1 cup and 2 tablespoons, dip and sweep)
- 1/2 tsp. salt
- 1 tsp. sugar
- 2 tsp. baking powder
- 1/2 tsp. onion flakes (dried)
- 1 tsp. dried thyme
- 1 tsp. paprika
- 37 grams olive oil
- 80 grams water
- 10 grams tomato puree
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NutritionView More
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10Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories10Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium25mg1% |
| Potassium0mg0% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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