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Ingredients
US|METRIC
6 SERVINGS
- 3 large egg whites (room temperature, see Note)
- 1/2 tsp. cream of tartar
- 1 pinch salt
- 2/3 cup sugar
- 2 tsp. cornstarch
- 1 tsp. vinegar
- 1/2 tsp. pure vanilla extract
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Directions
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NutritionView More
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100Calories
Sodium
Carbs
Fiber
Potassium
Calories100Calories from Fat┅ |
% DAILY VALUE |
Total Fat |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium75mg3% |
Potassium70mg2% |
Protein2g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber0g0% |
Sugars22g |
Vitamin A |
Vitamin C |
Calcium0% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(1)
Liz B. 6 years ago
I was born in New Zealand and raised in Australia so I thought I’d try this recipe out for my Texan coworkers. This is BY FAR, the WORST Pavlova recipe I’ve ever seen or made in my life. Epic fail! Move alone, try another recipe as this is not AT ALL what real Pavlova is like. A total waste of ingredients and 3 hours of my time.