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Ingredients
US|METRIC
4 SERVINGS
- 4 buns (round Kaiser)
- 1/4 cup unsalted butter (melted)
- 1 Tbsp. ranch salad dressing (/seasoning mix)
- 1/3 cup bacon bits (real)
- 1/4 cup jalapeño peppers (sliced tamed, chopped)
- 54 grams Monterey Jack cheese (6-8 slices)
- 6.5 oz. artichoke hearts (6.5 oz., drained, chopped)
- 3/4 cup Parmesan cheese (grated)
- 1/3 cup light mayonnaise (I use Hellman's)
- 1/2 cup pizza sauce (with garlic)
- 2 Tbsp. chopped cilantro (fresh)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium880mg37% |
| Potassium250mg7% |
| Protein18g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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