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Ingredients
US|METRIC
8 SERVINGS
- 120 grams spelt flour (1 cup)
- 1 Tbsp. corn starch
- 1 pinch salt
- 1 Tbsp. sugar
- 200 mL soy milk (1 cup)
- 4 Tbsp. corn oil (or rapeseed)
- 1 tsp. baking powder
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium125mg5% |
| Potassium40mg1% |
| Protein<1g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium8% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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