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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. elbow macaroni (small)
- 1 1/2 Tbsp. unsalted butter (plus more for brushing)
- 1/4 cup freshly grated Parmesan cheese
- 2 Tbsp. all purpose flour
- 3/4 cup milk
- 4 oz. shredded cheddar cheese (1 packed cup)
- 4 oz. American cheese (deli sliced, chopped)
- 1 large egg yolk
- 1/4 tsp. smoked Spanish paprika
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium720mg30% |
| Potassium330mg9% |
| Protein27g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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