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Mini Lemon Mousse Cakes

A SAVORY FEAST
22Ingredients
75Minutes
2100Calories
Read Directions

Ingredients

US|METRIC
  • 1 cup unsalted butter (at room temperature)
  • 1/2 cup white sugar
  • 2 1/4 cups all purpose flour
  • 1/4 teaspoon sea salt
  • 3 lemons
  • 2 eggs
  • 3/4 cup sugar
  • 1/4 cup butter
  • 1 teaspoon lemon juice
  • 1 tablespoon water
  • 3 teaspoons unflavored gelatin (powdered)
  • 3/4 cup heavy cream
  • 1/3 cup powdered sugar (divided)
  • 6 ounces cream cheese (softened)
  • 1/2 cup lemon curd (from the previous step)
  • 1 tablespoon gelatin powder (unflavored)
  • 1/4 cup cold water
  • 3/4 cup white chocolate chips
  • 1/2 cup sweetened condensed milk
  • 3/4 cup white sugar
  • lemon zest
  • white chocolate shavings
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    NutritionView More

    2100Calories
    Sodium28% DV660mg
    Fat195% DV127g
    Protein55% DV28g
    Carbs77% DV232g
    Fiber24% DV6g
    Calories2100Calories from Fat1140
    % DAILY VALUE
    Total Fat127g195%
    Saturated Fat75g375%
    Trans Fat
    Cholesterol530mg177%
    Sodium660mg28%
    Potassium610mg17%
    Protein28g55%
    Calories from Fat1140
    % DAILY VALUE
    Total Carbohydrate232g77%
    Dietary Fiber6g24%
    Sugars167g334%
    Vitamin A80%
    Vitamin C110%
    Calcium35%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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