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Ingredients
US|METRIC
4 SERVINGS
- 1 pt. Heirloom tomatoes (cherry)
- 8 oz. mozzarella (pearl)
- 1/4 cup extra virgin olive oil
- 1/4 cup balsamic vinegar
- 1 pinch sea salt
- 1 pinch pepper
- 1 Tbsp. fresh basil (chopped, plus extra for garnish)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium440mg18% |
| Potassium280mg8% |
| Protein13g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g4% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium30% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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