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Ingredients
US|METRIC
17 SERVINGS
- 1 1/3 cups lukewarm water
- 1 Tbsp. malt (barely syrup, or honey)
- 1 Tbsp. active dry yeast (1/4 ounce)
- 1 1/2 tsp. salt
- 3 1/2 cups bread flour
- 2 qt. water
- 1/4 cup malt (barely syrup, or honey)
- 1 large egg (beaten)
- 1 cup seasoning (‘everything’ bagel)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium220mg9% |
| Potassium90mg3% |
| Protein5g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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