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Ingredients
US|METRIC
4 SERVINGS
- 225 grams butter (unsalted, softened)
- 350 grams caster sugar (white)
- 4 free range eggs (medium)
- 350 grams plain flour
- 250 mL Greek yoghurt (0% fat, 1 cup)
- 1 tsp. bicarbonate of soda
- 1 pinch salt
- 1 tsp. vanilla bean paste
- food colour (purple gel)
- 100 grams icing sugar (approx)
- water
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NutritionView More
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1270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1270Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium820mg34% |
| Potassium280mg8% |
| Protein18g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate183g61% |
| Dietary Fiber3g12% |
| Sugars114g |
| Vitamin A35% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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