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Jan Burton: "Loved this recipe, but put smoked salmon on a pla…" Read More
11Ingredients
15Minutes
25Calories
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Ingredients
US|METRIC
36 SERVINGS
- 3/4 cup cream cheese (do not use light cream cheese)
- 2 Tbsp. greek yogurt
- 1 lemon
- 1 Tbsp. lemon juice (freshly squeezed)
- 1 Tbsp. fresh dill (minced)
- 1 garlic clove (small, grated on a Microplane or very finely minced)
- 1 pinch sea salt
- 3 mini cucumbers (sliced)
- 5 oz. cold smoked salmon
- dill (optional)
- cracked pepper (optional)
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Directions
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories25Calories from Fat20 |
% DAILY VALUE |
Total Fat2g3% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol5mg2% |
Sodium105mg4% |
Potassium60mg2% |
Protein1g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber0g0% |
Sugars<1g |
Vitamin A4% |
Vitamin C6% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jan Burton 2 years ago
Loved this recipe, but put smoked salmon on a plater with dip, cucumbers, crackers and capers on the side for guest’s to make their own. I would make it again!