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Ingredients
US|METRIC
14 SERVINGS
- 1/3 cup all purpose flour
- 2 Tbsp. granulated sugar
- 2 Tbsp. light brown sugar (packed)
- 2 tsp. pumpkin pie spice
- 1/4 tsp. salt (or to taste)
- 3 Tbsp. unsalted butter (melted)
- 1 1/4 cups all purpose flour
- 2 tsp. baking powder
- 1 Tbsp. pumpkin pie spice
- 1/4 tsp. salt (or to taste)
- 3/4 cup granulated sugar
- 1/4 cup light brown sugar (packed)
- 3/4 cup pumpkin puree (not pumpkin pie filling)
- 1/3 cup vegetable oil (canola oil, or liquid-state coconut oil, melt in micro if necessary to liquify)
- 1/4 cup milk (regular, soy, almond, etc.)
- 2 Tbsp. molasses (mild or medium)
- 2 tsp. vanilla extract
- 1/2 cup Fisher Pecan Halves (lightly chopped, or Fisher Pecan Halves and Pieces may be used, plus more for sprinkling on top of the bread after baking)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol5mg2% |
| Sodium200mg8% |
| Potassium110mg3% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber<1g4% |
| Sugars21g |
| Vitamin A40% |
| Vitamin C2% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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