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Mini Chambord Cheesecakes With Cookie Crust
BITE SIZED KITCHEN19Ingredients
40Minutes
170Calories
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Ingredients
US|METRIC
24 SERVINGS
- 12 cream (Filled Vanilla Cookies)
- 1/4 tsp. cinnamon
- 8 oz. salted butter (Melted)
- 8 oz. cream cheese (1 package)
- 1/2 cup heavy cream
- 1/2 cup powdered sugar
- 2 large egg yolks
- 2 Tbsp. sour cream
- 1/2 tsp. vanilla
- 1 lemon zested (Large, reserve one tsp. for sauce)
- 1/8 tsp. salt
- 1 Tbsp. Chambord Liqueur
- 1/4 cup raspberry jam (or Sauce, store bought is perfect!)
- 1 tsp. lemon zest
- 1 pinch salt
- 1/4 cup heavy cream
- 1 Tbsp. powdered sugar
- 1/8 tsp. vanilla extract
- 1 tsp. gelatin (to help it hold better)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol65mg22% |
Sodium120mg5% |
Potassium40mg1% |
Protein2g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber0g0% |
Sugars5g |
Vitamin A10% |
Vitamin C2% |
Calcium4% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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