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Ingredients
US|METRIC
4 SERVINGS
- 4 cauliflower (packed cups of finely chopped raw, I recommend running the cauliflower through a food processor)
- 1 large egg
- 1 tsp. Italian seasoning
- 1/4 cup shredded Parmesan cheese
- 1/2 cup tomato sauce
- 1 cup shredded mozzarella cheese
- 54 pepperoni (mini)
- 1/2 tsp. finely chopped parsley
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