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Ingredients
US|METRIC
2 SERVINGS
- cakes
- 1/2 cup gluten
- 1 flour
- 1 1/4 tsp. baking powder
- 2 Tbsp. carrot (Puree, I use baby food!)
- 3 Tbsp. grated carrot
- 1 Tbsp. unsweetened shredded coconut
- 3 Tbsp. erythritol (Granular)
- 1/2 tsp. canela
- 1/2 tsp. madagascar bourbon vanilla extract (Pure)
- 1/4 tsp. ginger
- 1/4 tsp. nutmeg
- 6 Tbsp. unsweetened almond milk
- frosting (and Toppings:)
- 2 Tbsp. cream cheese (Daiya)
- 2 Tbsp. erythritol (Powdered)
- 1 tsp. lemon juice
- unsweetened shredded coconut
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium570mg24% |
| Potassium220mg6% |
| Protein35g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber3g12% |
| Sugars20g |
| Vitamin A60% |
| Vitamin C4% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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