Mini-Caprese Salad w/ Arugula

MY MIDLIFE KITCHEN
7Ingredients
10Minutes
90Calories

Ingredients

US|METRIC
  • 1 pint cherry tomatoes (halved)
  • 4 ounces ciliegine (small mozzarella balls)
  • 1 sprig fresh basil leaves (sliced in chiffonade, see note below)
  • 2 tablespoons extra-virgin olive oil (see note below)
  • 8 ounces arugula (washed)
  • salt
  • pepper
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    NutritionView More

    90Calories
    Sodium9% DV210mg
    Fat11% DV7g
    Protein6% DV3g
    Carbs2% DV7g
    Fiber12% DV3g
    Calories90Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium210mg9%
    Potassium430mg12%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A40%
    Vitamin C30%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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