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Ingredients
US|METRIC
4 SERVINGS
- 1 pt. cherry tomatoes (halved)
- 4 oz. ciliegine (small mozzarella balls)
- 1 sprig fresh basil leaves (sliced in chiffonade, see note below)
- 2 Tbsp. extra-virgin olive oil (see note below)
- 8 oz. arugula (washed)
- salt
- pepper
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium430mg12% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C30% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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