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Mini Broccoli Cheddar Potato Cups
NUTRITIONNUPTIALS.COM7Ingredients
30Minutes
35Calories
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Ingredients
US|METRIC
40 SERVINGS
- 1 1/2 cups cooked quinoa (approx 1/2C uncooked)
- 2 potatoes (skins on, or 2 cups of pre-shredded potatoes)
- 3/4 cup broccoli (chopped, florettes)
- 2 eggs
- 1 cup shredded cheddar
- 1/2 cup sundried tomatoes (smoked julienned, chopped)
- 1 Tbsp. fresh chives (chopped)
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium35mg1% |
| Potassium90mg3% |
| Protein2g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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