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Anita Cardona: "Delicious! It is definitely not a quick and easy…" Read More
26Ingredients
2Days
25Calories
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Ingredients
US|METRIC
180 SERVINGS
- 1 1/2 cups blueberries
- 1/4 cup granulated sugar (divided)
- 3 tsp. lemon juice (divided)
- 1 1/2 sheets leaf gelatin
- 2 Tbsp. water (plus more for blooming gelatin)
- 2 large eggs (separated, at room temperature)
- 1/4 cup granulated sugar (divided)
- 1 Tbsp. milk
- 1/4 tsp. almond extract
- 1/4 cup cake flour
- 2 Tbsp. almond flour
- 1/4 tsp. fine sea salt
- 3 sheets leaf gelatin
- 1/2 cup blueberry (purée)
- 1/2 cup mascarpone cheese (at room temperature)
- 1/4 cup granulated sugar
- 3/4 cup whipping cream
- 1/2 tsp. vanilla extract
- 1/4 tsp. almond extract
- 1 pinch fine sea salt
- 6 sheets leaf gelatin
- 1 cup sugar
- 2/3 cup corn syrup (or glucose syrup)
- 1/2 cup water
- 1/2 cup sweetened condensed milk
- 7 oz. white chocolate (good quality, finely chopped)
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories25Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium10mg0% |
| Potassium10mg0% |
| Protein0g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Anita Cardona 3 years ago
Delicious! It is definitely not a quick and easy dessert but it looks and tastes great. The mousse it light and melts in your mouth and it’s great combined with the gelee in the center.