Mini Biscuits with Lit’l Smokies® Smoked Sausage Recipe | Yummly

Mini Biscuits with Lit’l Smokies® Smoked Sausage

HILLSHIRE FARM
4Ingredients
13Minutes
160Calories
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Description

Lit’l Smokies® Smoked Sausages wrapped inside biscuit dough and topped with cream cheese and apricot preserves are like biscuit pigs in a blanket.

Ingredients

US|METRIC
  • 1 cup Hillshire Farm® Lit'l Smokies Smoked Sausage
  • 1 can refrigerated junior biscuits (12oz)
  • 1/4 cup cream cheese
  • 3 tablespoons apricot preserves
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    Directions

    1. Open can of biscuits and split each one in half.
    2. Cut biscuits into long thin strips, wrap cocktail links in a dough strip with ends exposed and middles covered.
    3. Bake according to package instructions.
    4. While baking; mix cream cheese, apricot preserves. Finish with a dollop of the cream cheese mixture on top of the biscuits.
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    NutritionView More

    160Calories
    Sodium21% DV500mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs1% DV2g
    Calories160Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol35mg12%
    Sodium500mg21%
    Potassium
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber
    Sugars1g2%
    Vitamin A
    Vitamin C
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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