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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups cake flour
- 1/2 cup granulated sugar
- 1 1/4 tsp. baking powder
- 1/2 tsp. salt
- 1 Tbsp. vanilla extract
- 1 egg (lightly beaten)
- 1/2 cup buttermilk
- 2 Tbsp. butter (melted)
- 14 oz. caramels (wrapped)
- 3 Tbsp. milk
- 1/4 tsp. salt
- 3 cups coconut flakes (unsweetened, toasted)
- 2 cups chocolate (melted)
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium970mg40% |
| Potassium710mg20% |
| Protein16g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate153g51% |
| Dietary Fiber11g44% |
| Sugars98g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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