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Mini Almond Bundt Cakes with Fresh Blueberry Whipped Cream
SOULFULLY MADE13Ingredients
45Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 box Cake (white or french vanilla)
- 1 cup all purpose flour
- 1 cup sugar
- 1/2 tsp. salt
- 1 cup sour cream
- 1 cup water
- 4 egg whites
- 1 tsp. vanilla extract (clear)
- 1/2 tsp. almond extract
- 2 cups heavy whipping cream
- 1/4 cup powdered sugar (or to taste)
- 1 tsp. vanilla
- 1/2 cup fresh blueberries (pulsed in blender or food processor)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium450mg19% |
| Potassium280mg8% |
| Protein10g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber1g4% |
| Sugars62g |
| Vitamin A40% |
| Vitamin C6% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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