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Minestra with Beef and Pork Polpette
COOKING CHANNEL24Ingredients
100Minutes
960Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. extra virgin olive oil (plus more for drizzling)
- 4 oz. pancetta (or speck, a couple of 1/8-inch-thick slices)
- 2 medium onion (chopped)
- 4 cloves garlic (3 thinly sliced, 1 peeled)
- 1 starchy potato (peeled and diced or 3/4 cup ditalini or pennette)
- 3/4 cup ditalini
- freshly ground black pepper
- fresh bay leaf
- 2 heads escarole (chopped)
- freshly grated nutmeg
- 1 can cannellini beans (15 to 18-ounce)
- 6 cups chicken stock
- 2 cups water
- 3 slices white bread (or peasant bread, crust trimmed)
- milk
- 8 oz. ground beef
- 8 oz. ground pork
- 1 tsp. fennel seed (or pollen or ground fennel)
- 1 tsp. paprika (or smoked paprika)
- 1 tsp. crushed red pepper flakes (optional)
- 1 handful Parmigiano Reggiano (generous, grated, plus more for topping)
- 1 handful fresh flat leaf parsley (finely chopped)
- 1 egg yolk
- 1/2 loaf ciabatta bread (*, for serving)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat13g65% |
| Trans Fat0.5g |
| Cholesterol165mg55% |
| Sodium1600mg67% |
| Potassium2530mg72% |
| Protein60g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber13g52% |
| Sugars13g |
| Vitamin A140% |
| Vitamin C110% |
| Calcium45% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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