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Ingredients
US|METRIC
4 SERVINGS
- 1 cup champagne
- 1/2 cup orange juice
- 1/2 cup water
- 4 salmon filets (4-6 oz each, skin removed)
- salt
- pepper
- 5 oz. mixed greens (about 8 cups)
- 2 oranges (peeled and sliced, naval, cara cara, etc.)
- 1/2 cup goat cheese (crumbled)
- 1/2 cup slivered almonds (toasted*)
- 1/4 cup red onion (thinly sliced)
- 1 avocado (chopped, optional**)
- orange zest (grated, optional)
- 3 Tbsp. champagne vinegar (or white wine vinegar)
- 3 Tbsp. extra virgin olive oil
- 1 Tbsp. orange juice
- 2 tsp. honey
- 1/4 tsp. Dijon mustard
- salt
- pepper
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium580mg24% |
| Potassium1220mg35% |
| Protein38g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber12g48% |
| Sugars9g |
| Vitamin A70% |
| Vitamin C170% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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