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Ingredients
US|METRIC
9 SERVINGS
- 16 oz. elbow macaroni
- 16 oz. cheese sauce (Ragu)
- 1 cup cottage cheese
- 8 oz. cream cheese (softened)
- 1/4 cup sour cream
- 1 Tbsp. dried parsley
- 2 cups shredded cheddar cheese
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium580mg24% |
| Potassium280mg8% |
| Protein22g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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