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5Ingredients
20Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup pan drippings (bacon drippings or sausage drippings*)
- 1/4 cup all-purpose flour
- 2 cups milk (or heavy cream, room temperature)
- salt
- pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium280mg12% |
| Potassium310mg9% |
| Protein7g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g4% |
| Sugars7g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Paul 4 years ago
I did a little “winging it”. I didn’t want my drippings to go to waste so I used more like a half cup. I didn’t measure anything technically- I just kinda eyeballed it. I used heavy cream which I always have on hand so it made it nice and thick like I like it.