Milk Chocolate Cream with Whipped Cream, Toasted Almonds, and Raisins | Fruit Dessert Whipped Cream Recipe | Yummly

Milk Chocolate Cream with Whipped Cream, Toasted Almonds, And Raisins

O MEU TEMPERO
6Ingredients
35Minutes
330Calories

Description

Desserts in small dishes are a beautiful way to serve up something sweet. This Milk Chocolate Cream with Whipped Cream, Toasted Almonds and Raisins is a delicious way to show your family you care. Serve it up after dinner and surprise them with your fancy confectionary skills. They are beautiful and decadent. This recipe includes a little port wine, so if you are serving it to the kids, you might want to make theirs different.

Ingredients

US|METRIC
  • 200 grams milk chocolate
  • 3 large egg whites
  • 200 milliliters whipping cream
  • raisins (to taste)
  • port wine (to taste)
  • almonds (Skinned, to taste)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Melt the chocolate broken into pieces in a water bath.
    2. Whisk the egg whites.
    3. In a bowl, whip cream until stiff peaks form.
    View 6 More StepsDiscover more recipes from O Meu Tempero

    NutritionView More

    330Calories
    Sodium3% DV65mg
    Fat31% DV20g
    Protein12% DV6g
    Carbs9% DV28g
    Fiber8% DV2g
    Calories330Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol30mg10%
    Sodium65mg3%
    Potassium270mg8%
    Protein6g12%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber2g8%
    Sugars21g42%
    Vitamin A6%
    Vitamin C0%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop