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19Ingredients
25Minutes
350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. lemon juice (freshly squeezed)
- 1 Tbsp. red wine vinegar
- 1 garlic clove (small, minced)
- 1/2 tsp. salt (or to taste)
- 1/2 tsp. ground black pepper (freshly, or to taste)
- 1/4 tsp. sumac (dried)
- 1/2 cup extra virgin olive oil
- 2 pita breads (large)
- extra-virgin olive oil
- salt
- 2 cups arugula leaves
- 1 head romaine lettuce (washed, leaves torn in pieces)
- 1 bunch Italian parsley
- 1 bunch fresh mint leaves
- 1 pt. cherry tomatoes (halved)
- 1/2 English cucumber (quartered lengthwise, thinly sliced)
- 1 red onion (small, thinly sliced)
- 1 cup Kalamata olives
- 1/2 cup crumbled feta cheese (plus extra for garnish)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium790mg33% |
| Potassium590mg17% |
| Protein6g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A210% |
| Vitamin C80% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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