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37Ingredients
75Minutes
530Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 kg chicken (mince)
- 1 Tbsp. garlic (chopped)
- 1 Tbsp. ginger (chopped)
- 2 onion (medium size, chopped)
- 2 tomato (medium size, cut into small dices)
- 1 cup fresh coriander (finely chopped)
- 4 green chilli (chopped)
- 1/2 tsp. cumin powder (roasted and crished)
- 1/2 tsp. coriander powder (roasted and crished)
- 1 tsp. black pepper (freshly crushed)
- 1 tsp. chilli flakes
- 1 Tbsp. masala (Seekh Kabab)
- salt (to taste)
- 2 Tbsp. yogurt (thick, hung curd)
- 1 Tbsp. lemon juice
- oil (for shallow fry)
- 1 carrots (medium, cut into thin julian)
- 1 onion (medium size, cut into slices)
- 1 cucumber (medium, take off the seeds, cut into thin julian)
- 1 tomato (medium, take off the seeds, cut into thin julian)
- fresh coriander (few leaves, chopped)
- 3 mint leaves (chopped)
- 1 tsp. paprika powder
- 1/2 tsp. black pepper (freshly crushed)
- 1 pinch salt
- 1 Tbsp. olive oil
- 1 tsp. lemon juice
- 500 grams all purpose flour (maida)
- 1/2 tsp. salt
- 1 tsp. sugar
- 1/2 cup milk (warm)
- warm water (to knead, as required)
- 4 Tbsp. olive oil
- 0.5 kilograms potatoes (cut into french fries style, finger cut)
- 1 bowl chilled water (with ice cubes)
- 2 Tbsp. corn flour
- oil (for deep frying)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium360mg15% |
| Potassium930mg27% |
| Protein32g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A45% |
| Vitamin C120% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
patterson 2 years ago
Only used 1lb with a small tomato and small onion kept the rest of the recipe the same, yield six kebabs flavors are on point