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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. flour (all-purpose)
- 2 lb. stewing beef (cut into bite-size pieces)
- 2 Tbsp. vegetable oil
- 2 onions (chopped)
- 6 garlic cloves
- 14 oz. tomatoes (can Hunt's, diced)
- 1/2 cup tomato sauce (Hunt's)
- 2 chipotle peppers (in sauce. Sliced thin)
- 6 cups beef stock
- 12 oz. green beans
- salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat0g |
| Cholesterol0mg0% |
| Sodium700mg29% |
| Potassium920mg26% |
| Protein8g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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