Michelle's Lowcountry Shrimp and Grits

MYRECIPES
18Ingredients
95Minutes
540Calories

Ingredients

US|METRIC
  • 2 cups grits (uncooked white coarse-ground)
  • 1/2 cup parmigiano reggiano cheese (freshly grated)
  • 1/4 cup unsalted butter
  • 1 pound shrimp (unpeeled, medium-size raw, 2 8/31 count)
  • 4 bacon slices (thick hickory-smoked, diced)
  • 6 tablespoons unsalted butter
  • 1 vidalia onion (medium-size, diced)
  • 1/2 poblano pepper (diced)
  • 3 garlic cloves (minced)
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground white pepper
  • 1/4 teaspoon ground red pepper
  • 1 tablespoon all-purpose flour
  • 1/2 cup chicken broth
  • 1/4 cup Madeira
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon fresh parsley (chopped)
  • 1 green onion (chopped)
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    NutritionView More

    540Calories
    Sodium23% DV560mg
    Fat40% DV26g
    Protein47% DV24g
    Carbs17% DV51g
    Fiber12% DV3g
    Calories540Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol175mg58%
    Sodium560mg23%
    Potassium310mg9%
    Protein24g47%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A20%
    Vitamin C10%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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