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Ingredients
US|METRIC
6 SERVINGS
- 17 Tbsp. unsalted butter (2 sticks plus 1 tablespoon)
- 1 Tbsp. white wine vinegar
- 1 tsp. white peppercorns (crushed)
- 4 large egg yolks
- coarse salt
- 1/2 lemon
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium140mg6% |
| Potassium40mg1% |
| Protein2g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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