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Michael Symon’s Roasted Potatoes With Chile and Parsley
SELF11Ingredients
55Minutes
300Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. new potatoes (baby, red and/or purple)
- 1/2 cup olive oil
- 1/4 cup sherry vinegar
- 1/4 cup toasted walnuts (coarsely chopped)
- 1 anchovy fillets (minced)
- 2 scallions (chopped)
- 2 Tbsp. honey
- 1 clove garlic (finely chopped)
- 1 serrano chile (seeded and finely chopped)
- 1/2 cup chopped parsley
- 2 Tbsp. capers
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium100mg4% |
| Potassium540mg15% |
| Protein4g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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