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Michael Symon Green Chile Chicken Enchiladas Recipe Ingredients
RECAPO13Ingredients
35Minutes
1150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups Monterey Jack cheese
- 12 white corn tortillas
- 2 chickens (Rotisserie, Chicken peeled from the bone and shredded)
- 1 cup sour cream
- 1 1/2 tsp. cumin
- 1 1/2 tsp. chile powder
- 1 lime
- 1 cup green onions (Diced)
- 1 onion (Diced)
- 1 clove garlic (Diced)
- chicken stock (Just enough to make for easy blending)
- 2 cans green chilies
- 1 lb. tomatillos
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1150Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol385mg128% |
Sodium1010mg42% |
Potassium2210mg63% |
Protein120g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate62g21% |
Dietary Fiber10g40% |
Sugars17g |
Vitamin A45% |
Vitamin C290% |
Calcium70% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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