Meyer Lemon Herb Butter for Lamb Recipe | Yummly

Meyer Lemon Herb Butter for Lamb

FOOD52
11Ingredients
50Minutes
910Calories
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Ingredients

US|METRIC
  • 1 stick salted butter (room temperature)
  • 1/2 teaspoon oregano (Fresh Chopped)
  • 1 1/2 teaspoons chives (Fresh Chopped)
  • 2 teaspoons rosemary leaves (Finely Minced Fresh)
  • 2 meyer lemon
  • 1/2 teaspoon Meyer lemon juice
  • 4 lamb loin chops (Bone In, about 6-7 Oz each)
  • 1 meyer lemon (or Organic Lemon, halved)
  • kosher salt
  • black ground pepper (Freshly)
  • rosemary sprigs (Optional, for Garnish)
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    NutritionView More

    910Calories
    Sodium36% DV860mg
    Fat118% DV77g
    Protein84% DV43g
    Carbs6% DV18g
    Fiber32% DV8g
    Calories910Calories from Fat690
    % DAILY VALUE
    Total Fat77g118%
    Saturated Fat45g225%
    Trans Fat
    Cholesterol270mg90%
    Sodium860mg36%
    Potassium960mg27%
    Protein43g84%
    Calories from Fat690
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber8g32%
    Sugars0g0%
    Vitamin A30%
    Vitamin C210%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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