Meyer Lemon Bundt Cake Recipe | Yummly

Meyer Lemon Bundt Cake

DON'T SWEAT THE RECIPE
14Ingredients
75Minutes
1760Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • cake
  • 1 cup butter (softened)
  • 3 cups sugar
  • 6 eggs
  • 6 tablespoons Meyer lemon juice
  • 1 tablespoon Meyer lemon peel (grated)
  • 3 cups all purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup sour cream
  • glaze
  • 1 cup confectioners' sugar
  • 2 tablespoons Meyer lemon juice (freshly squeezed)
  • 2 teaspoons lemon zest (Meyer)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    1760Calories
    Sodium38% DV920mg
    Fat106% DV69g
    Protein43% DV22g
    Carbs90% DV270g
    Fiber12% DV3g
    Calories1760Calories from Fat620
    % DAILY VALUE
    Total Fat69g106%
    Saturated Fat39g195%
    Trans Fat
    Cholesterol480mg160%
    Sodium920mg38%
    Potassium370mg11%
    Protein22g43%
    Calories from Fat620
    % DAILY VALUE
    Total Carbohydrate270g90%
    Dietary Fiber3g12%
    Sugars184g368%
    Vitamin A45%
    Vitamin C30%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop