Meyer Lemon Blood Orange Muffins with Candied Ginger

REALITY BAKES
17Ingredients
35Minutes
780Calories

Ingredients

US|METRIC
  • 1 3/4 cups all purpose flour (sifted)
  • 3/4 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup buttermilk
  • 2 large eggs
  • 1/2 cup unsalted butter (melted)
  • 1 tablespoon lemon zest (Meyer)
  • 1 tablespoon blood orange zest
  • 1/4 cup Meyer lemon juice (fresh)
  • 1/4 cup blood orange juice (fresh)
  • 1/2 teaspoon vanilla
  • 1/2 cup candied ginger (optional)
  • 1 cup confectioners sugar (sifted)
  • 1 tablespoon Meyer lemon juice (fresh)
  • 1 tablespoon blood orange juice (fresh)
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    NutritionView More

    780Calories
    Sodium21% DV510mg
    Fat42% DV27g
    Protein20% DV10g
    Carbs42% DV126g
    Fiber8% DV2g
    Calories780Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol170mg57%
    Sodium510mg21%
    Potassium220mg6%
    Protein10g20%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate126g42%
    Dietary Fiber2g8%
    Sugars81g162%
    Vitamin A20%
    Vitamin C45%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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