Mexican Macaroni Salad Recipe | Yummly

Mexican Macaroni Salad

KNORR
8Ingredients
20Minutes
Read Directions
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Ingredients

US|METRIC
  • 8 ounces elbow macaroni (cooked, drained, and rinsed with cold water)
  • 1 cup hellmann' or best food real mayonnais
  • 8 ounces sour cream
  • 1 cup shredded cheddar cheese (about 4 oz)
  • 2 green onions (finely chopped)
  • 1 chipotles in adobo
  • 2 knorr parslei minicub
  • 1 knorr cilantro minicub
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    Directions

    1. Combine all ingredients in a large serving bowl; chill.
    2. Optional stir-ins: If desired, stir in your favorite roasted vegetables, crumbled cooked bacon, sliced cooked chorizo, grated or crumbled cheese, or finely chopped chipotle in adobo.
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