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Lashai Spencer: "Very easy recipe to follow! If you don’t have a g…" Read More
7Ingredients
35Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 tsp. ancho chili powder (see my Mexican corn salad for more info on ancho chili powder)
- 1 Tbsp. oil (I use olive oil)
- 3 Tbsp. mayonnaise
- 1 lime (small, cut in half)
- 3 Tbsp. chopped cilantro (finely)
- coarse sea salt
- freshly ground pepper
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium270mg11% |
| Potassium75mg2% |
| Protein<1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lashai Spencer 5 years ago
Very easy recipe to follow! If you don’t have a grill or it isn’t grilling season, putting your oven on broil works well too; just takes a little more time.