Mexican Stuffed Peppers

SIMPLE MOM REVIEW
11Ingredients
55Minutes
1000Calories

Ingredients

US|METRIC
  • 5 bell peppers (any color)
  • 2 pounds ground beef (cooked and grease drained)
  • 1 small onion (diced)
  • 1 1/4 ounces taco seasoning mix (McCormick® Original)
  • 15 ounces corn (drained)
  • 10 ounces rotel (original)
  • 1 cup rice (uncooked)
  • 15 ounces black beans (or ranch style beans, drained)
  • 15 ounces tomato sauce
  • 1 cup cheese (any blend)
  • 1 teaspoon cumin
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    NutritionView More

    1000Calories
    Sodium80% DV1910mg
    Fat74% DV48g
    Protein127% DV65g
    Carbs27% DV82g
    Fiber76% DV19g
    Calories1000Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat21g105%
    Trans Fat2.5g
    Cholesterol185mg62%
    Sodium1910mg80%
    Potassium2100mg60%
    Protein65g127%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate82g27%
    Dietary Fiber19g76%
    Sugars20g40%
    Vitamin A60%
    Vitamin C240%
    Calcium35%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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