Mexican Street Tacos- Carnitas!

THE SEASIDE BAKER
12Ingredients
65Minutes
1150Calories

Ingredients

US|METRIC
  • 5 pounds pork shoulder (bone-in, or butt)
  • 1 teaspoon sea salt
  • 1 tablespoon cumin
  • 2 tablespoons ancho chili powder
  • 1 tablespoon oregano
  • 2 tablespoons chopped garlic (fresh)
  • 1 tablespoon olive oil
  • 1 white onion (medium sweet)
  • 1 bunch cilantro
  • queso fresco (optional)
  • 15 corn tortillas
  • pork
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    NutritionView More

    1150Calories
    Sodium45% DV1080mg
    Fat75% DV49g
    Protein247% DV126g
    Carbs16% DV48g
    Fiber32% DV8g
    Calories1150Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol400mg133%
    Sodium1080mg45%
    Potassium2390mg68%
    Protein126g247%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber8g32%
    Sugars2g4%
    Vitamin A8%
    Vitamin C20%
    Calcium20%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.