Mexican Street Corn Salad

STEPHANIESAIN.COM
14Ingredients
20Minutes
290Calories

Ingredients

US|METRIC
  • 16 ounces frozen corn kernels (rinsed)
  • 2 1/2 tablespoons olive oil
  • 1/3 cup mayo
  • 4 ounces feta cheese (crumbled)
  • 1/4 cup shredded Parmesan cheese (finely)
  • 1/2 lime juiced (1½ tbsp.)
  • 1 handful cilantro (chopped)
  • 1/4 cup red onion (finely chopped)
  • 3 cloves minced garlic
  • 1 jalapeno (seeded and finely chopped*)
  • 1/2 teaspoon cumin
  • 1/4 teaspoon paprika
  • salt
  • pepper
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    NutritionView More

    290Calories
    Sodium25% DV590mg
    Fat29% DV19g
    Protein16% DV8g
    Carbs9% DV27g
    Fiber12% DV3g
    Calories290Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium590mg25%
    Potassium280mg8%
    Protein8g16%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A10%
    Vitamin C15%
    Calcium20%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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