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Ingredients
US|METRIC
9 SERVINGS
- 3 Tbsp. Tabasco (® Original Red Sauce)
- 8 oz. cream cheese (softened to room temperature)
- 1/4 cup mayonnaise
- 1/4 cup sour cream (or crema)
- 1 Tbsp. lime juice (freshly squeezed)
- 1 tsp. smoked paprika
- 1 tsp. garlic powder
- 1 tsp. cumin
- 1/2 tsp. salt (more or less to taste)
- 1/4 cup cilantro (minced)
- 1/2 Tbsp. basil (minced)
- 1/4 cup cotija (crumbled)
- 1 cup green pepper (diced)
- 1 cup red pepper (diced)
- 5.5 oz. sliced olives (drained)
- 15 oz. corn (drained)
- 2 flour tortillas (La Banderita Mega Burrito)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium590mg25% |
| Potassium290mg8% |
| Protein7g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C70% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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