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Ingredients
US|METRIC
36 SERVINGS
- 4 ears sweet corn (Fresh, remove a few of the outer parts of the husk, leaving most of it in tact)
- 2 eggs
- 1 onion (Small, peeled and grated)
- 3 garlic cloves (finely minced)
- 2 Tbsp. fresh cilantro (finely chopped)
- 1/2 tsp. ancho chili powder
- salt
- pepper
- 1/4 cup garbanzo bean flour
- heavy cream
- coconut oil (or oil of choice, for frying)
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 2 Tbsp. queso fresco (or Cojita Cheese, plus extra for garnish)
- 1 lime (juiced)
- 2 Tbsp. fresh cilantro (finely chopped)
- 1 garlic clove (finely minced)
- 2 ancho chili powder
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories30Calories from Fat20 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol15mg5% |
Sodium40mg2% |
Potassium55mg2% |
Protein1g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber<1g2% |
Sugars<1g |
Vitamin A2% |
Vitamin C4% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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