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Mexican Spice Fudge Brownies
BAREFEET IN THE KITCHEN11Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/3 cup butter
- 1 cup semi sweet chocolate chips
- 1/2 cup light brown sugar (packed)
- 1 tsp. vanilla
- 1/2 cup all purpose flour (* plus 2 tablespoons)
- 1 tsp. canela
- 1 tsp. chile powder (adjust to taste)
- 2 eggs
- 1/4 tsp. kosher salt
- 1/3 cup brown rice flour
- 1/4 cup tapioca flour
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium120mg5% |
| Potassium115mg3% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars19g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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